Posts Tagged ‘spitting’

Wine Tastings and Wine Dinners – a Few Tips

September 13, 2018

Fall is a great time for many reasons, and wine is one of them! A return to red wines is a must, as is the hearty food that shows them off so well.

It can also mean more wine events, including tastings and wine dinners. I had the good fortunate to attend one of both this week and found a few “bugaboos” at each I thought I would share…they might increase you enjoyment at such events (and limit how much you annoy others!).

Wine Tastings

Select your wine and move on

This has to be my biggest pet peeve! People ask for a one from the rep and then just stand there, either tasting it or talking to the rep, while the line waits behind them! The unwritten rule – maybe it should be written – is get your wine, ask a quick question, and then move on so others can taste.

Spit don’t drink

If you are planning to taste more than a couple of wines, I strongly advise you to spit. Some people think its gross, but it isn’t – in fact, winemakers see it as as sign of respect. And its easy to do. If you don’t, you could end up getting drunk or worse (i.e. getting sick or falling down on someone…).

White then red…not back and forth

At most tastings, the red wine are young, which can mean at least some are tannic. That tends to coat the palate, making it harder to taste other wines. It can also make it almost impossible to taste more delicate white wines.

So have a plan…white before red works well. Same as with sweet wines, by the way…save them till the end or it could ruin any dry wines you go back on.

Wine Dinners

I won’t get into basic social niceties here…although they can definitely play a role (especially the more you drink!). But here are a couple of wine suggestions.

Drink the wines in order

There is a reason the wines are paired the way they are – they are supposed to go with certain dishes, and also not upstage the wines to come. If you jump around, it often impacts your enjoyment of both the food and the wine.

You don’t have to finish all the wine

If you are having 5 or 6 courses, the quantity of wine can add up quickly! So don’t feel like you have to finish each glass…it can end up making you tipsy before you get to the end of the meal!

Save a little in each glass to taste later

Depending on the wines, its also interesting to come back and taste them later. Young wines, in particular, soften up with exposure to air, and can end up tasting remarkable different – and better – after even 30 minutes sitting there!

So there you go…a few tips to help you through Fall!

SB

http://www.sbwinesite.com

 

Advertisements

SOME TIPS ON VISITING WINERIES DURING HARVEST SEASON

September 28, 2016

It’s Fall, and many people will be visiting wine country for festivals and to taste wines! So here are a few tips before you go…and some recommendations on where to go if you are visiting wineries in BC.

1. Remember it is harvest season – seems simple, but it is important…as much as wineries welcome you at this time of year, they are also getting ready – or even starting – to harvest this year’s vintage! That makes it very busy and stressful at all wineries. Keep that in mind if you get the sense your hosts have other things on their minds!

2. Fewer is better – whether it is the number of wineries or wines (or both), go for quality, not quality. No matter how good a taster you are, “palate fatigue” can set in pretty quickly. So pick the wineries you want to see in advance, and even the specific wines you want to taste. That will lead to a better experience.

3. Spit if you can – I know some people think it is gross, but spitting will really help you taste better – and more – wines. All wineries will have spittoons, and those leading tastings will actually be thankful if you spit.

4. Only buy if you really want to – unless you have unlimited resources, it’s okay to be choosey what you buy (if anything). Wineries won’t be insulted, particularly these days as most of them charge a tasting fee anyway. If you like it and can afford it, then buy it. Otherwise, don’t worry about it!

5. Taste and move on – finally, whether you are visiting wineries or going to a big tasting, don’t linger in the tasting line! Taste, maybe ask a question, but then move…you can always come back to taste more wines. One of the things that drives me and many “winos” crazy is people who just stand there for 10 or more minutes talking to the host or each other. That just backs up the line and gets people mad. So move it!

And as for tasting here in BC? Here is a short list of wineries to visit (or whose wines to taste) from our main regions:

1. Penticton/Naramata – La Frenz, Howling Bluff, Nichol, Marichel, Kettle Valley, Moraine
2. Similkameen – Eau Vivre, Orofino
3. Okanagan Falls – Blue Mountain
4. Southern Okanagan – Burrowing Owl, Nk Mip, Quinta Ferreira, Church & State, Moon Curser
5. Vancouver Island – Averill Creek, Rocky Creek, Vignetti Zanatta
6. Fraser Valley – Mt. Lehman, Vista d’Oro, Domaine de Chaberton

Enjoy the Fall!

SB

http://www.sbwinesite.com

5 Things to Focus on at 2016 Vancouver International Wine Festival

February 23, 2016

Can’t believe it is here again…the 2016 Vancouver International Wine Festival!

Italy is the host country this year, and they have pulled out all the stops. But with so many wines available to taste, what should your focus be? Here are 5 ideas (both Italy and beyond):

1. Barolo

I love Piedmont’s biggest wine, but it has become stupidly expensive, with most bottles over $60 (and I mean well over). But the Wine Festival provides a relatively cheap way to taste a dozen or more Barolos! Look for great producers like Damilano, Cesare, Conterno, Vietti. The only caveat — they are all young and will probably be very tannic…so watch out for a bad case of purple tongue!

2. Brunello di Montalcino

Same advice regarding Tuscany’s big red wine! There are numerous producers pouring 10 or more wines, and you can look for wineries like Argiano, Marchesi and San Polino. Brunellos tend to be not quite as tannic, so a little easier to enjoy young!

3. BC Wineries

I can’t leave out my homies…at least a couple of BC wineries warrant some attention, with Averill Creek leading the way! Andy is famous for his Pinot Noirs, but don’t miss his Pinot Gris as well. Burrowing Owl doesn’t have their Syrah, but try their Cabernet Sauvignon and Cabernet Franc…a bit “Bordeaux like” for me, but nice wines. Finally,
Quails Gate makes nice — if expensive — Cali style Pinot Noir.

4. California

Not a lot of wineries this year, but some of the biggies are here. Mondavi, Beringer, Signorello, Seghesio…all are worth checking out.

5. France

Even fewer from France, but one of my favourite wineries is back…Famille Perrin, which makes Chateau de Beaucastel (which they are pouring, along with their Coudoulet and Vacqueyras). Definitely worth a trip!

SB

http://www.sbwinesite.com

WINE TASTING DO’S AND DON’TS

May 28, 2014

With the May long weekend now come and gone, many of us will be heading off to wine country in the next few months to check out our favourite wineries and their new releases.

But before you do, a few tips that will help you make the most of the experience!

The main one is to have at least a general strategy for your day (or days). By that, I mean:
• Are you going to a few specific wineries or just cruising? – This is important because not all wineries are open on the same days, or at all! The last thing you want is to plan your trip around certain destinations, only to turn up and find they are not open. A quick look at the winery’s website can avoid this problem.
• Are you looking to taste/buy specific wines, or just what is available? – The same argument applies here, but even more so! Many wineries don’t pour their best wines, both because they are the most expensive, and made in the lowest quantities. Also, what is available is often driven by the time of year. Early spring is great for newly released white wines, but don’t expect new reds – they come out later in the summer! Again, a quick check of the website (or a phone call) can help.
• Are you going to drink or spit? – No, this is not a disgusting question. If you plan to visit a number of wineries – and taste many of their wines – you should plan on spitting for a couple of reasons. First off, if you don’t, you will need a designated driver! It doesn’t take very long before those “little glasses of wine” build up and make you unsafe to drive. As well, the more you drink, the less you will be able to actually taste. A “drunk” wine taster doesn’t have a lot of skill!

Okay, so you have your strategy. But now you are at the first winery, and there are a range of wines to taste. What do you do?

Well, this is the easier part – taste what you want to taste!

The great thing about tasting at wineries is that you are in control of what you want to taste, particularly since you are probably paying a nominal fee to do so anyway. So don’t feel obligated to taste everything, or the style of wines you don’t like.

You should, however, taste whites before reds (if you are doing both). If you do the opposite, your taste buds may get overwhelmed, making it impossible to taste the more delicate white wines. And leave any sweet wines to the end. The extra sugar will make it very hard to go back to red or white wines!

Finally, what about any expectations about buying a bottle or two? People often ask me that, saying they feel guilty if they don’t buy after tasting. And, to be honest, I experience that as well.

But the best thing to do is – get over it! You know what you like (and don’t like) and what you think is worth buying (and not). Don’t be swayed by guilt or anything else to buy something you don’t want to buy.

The wineries don’t mind, by the way. The cost of the tastings – and the wines involved – is all factored into the overhead of the winery and, ultimately, the cost of the wine. While they certainly appreciate purchases, they will also not be insulted if you don’t buy anything.

Last, but not least, is the most important tip – have fun! Don’t be intimidated by “wine speak” or any “wine snobs”. Wine is supposed to be fun, and wine tasting even more fun. Taste as much as you like, buy if you want, but just have a good time.

Otherwise, why are you there in the first place?

SB

http://www.sbwinesite.com